Beefsteak with porcini mushrooms, poached egg and roti paratha

150/100/70 g. 920 rub.

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Medallions with mashed root vegetables

120*/150 g. 1290 rub.

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Atlantic cod

110/100 g. 970 rub.

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Ribeye steak

140/100 g. 2200 rub.

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Chicken breast with julienne and crispy polenta

130/140 g. 820 rub.

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Pop-corn shrimps

120/25 g. 670 rub.

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Ramen with chicken

420 g. 790 rub.

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Salmon with black rice

85/150 g. 1290 rub.

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Crab cakes with avocado

100/100 g. 870 rub.

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Chicken cutlets with truffle mashed potatoes

110/160/40 g. 720 rub.

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Main dishes